Recipes

Title - Dish	Category	Cuisine
Fettuccine with Morels and Asparagus	Main
Rack of Lamb with Chimichurri	Main
Hunter’s Chicken	Main
Roasted Pheasant Pitas	Main
Pasta with Mozzarella and Heirloom Tomatoes	Main
Book Club Pizza from Rico's	Main
Filet of Beef Sandwich with Creamy Blue D’Auvergne and Arugula Leaves	Main
Honey Garlic Pasta	Main
Parmesan-Crusted Zucchini with Barley Pomodoro, Ballard Farms Danish Pearl Cheese & Wilted Greens	Main
The Graphics Burger	Main
Swiss and Gruyere Fondue	Main
Chicken and Rice with Saffron	Main
Trout Fajitas	Main
Idaho Morel & Roasted Vegetable Pizza	Main
The “Ultimate” Tenderloin	Main
Pasta Jambalaya	Main
Lobster Chowder	Main
Chinese Five-Spice Lamb in Clay Pots	Main
Elk Sausage with Blue Cheese, Caramelized Apples and Onions	Main
Horseradish Encrusted Pork Loin Roast with Spicy Apricot Sauce	Main

Dining