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Lemon Ice Cream

Category: Dessert
Ingredients: Juice 4 lemons (5-6 if small)
½ tablespoon of lemon rind (more is better)
2 cups sugar
1 teaspoon lemon extract
1 pint half & half
1 pint whipping cream
milk
Preparation - Directions: Mix together first 6 ingredients. Put mixture in ice cream maker and if there is room, fill to the top with milk. Turn on your machine and when the ice cream is ready, enjoy!