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yum!

A blog about food

Spring 2010

My Own Private Piccata

04/13/10

My Own Private Piccata

Eating out alone. At DaVinci’s. Yum.

Posted at 01:49 PM | Permalink | Comments

Oodles of Eggs

03/30/10

Oodles of Eggs

The symbol of Spring

Posted at 10:07 AM | Permalink | Comments: 2

About This Blog


 



From growing it, to preparing it, to enjoying it. Yum is all about our love affair with food.

Whether you'd like mouthwatering recipes for everything from Idaho potatoes to locally raised goat and game to good old-fashioned Southern Mac-n-Cheese or reviews of the Valley’s impressive variety of great restaurants, if it involves food, you can find out about it at Yum!

Regular contributors to Yum includes Lynea Newcomer, Lillie Lancaster, Nancy Glick and Julie "Scooter" Molema.


 

 

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